Thai Green Round Eggplant- F1 Seeds (Solanum Melongena)
Thai eggplants can have an elongated, cylindrical shape to a small, globular shape, averaging 2-3 centimeters in diameter. The outer skin is smooth and glossy and ranges from dark green, light green, to white. The vivid green hues begin at the fruit's stem and then fade to a creamy white in a striping pattern. The inner flesh is pale green to white and contains many small, brown, edible seeds. Thai eggplants are crunchy and mild with a slightly bitter taste. \
Thai eggplants, botanically classified as Solanum melongena, are members of the Solanaceae, or nightshade family, along with potatoes, tomatoes, and peppers. Also known as Round eggplant, Makua pot, and Ma keua praw, Thai eggplants are the given name to many eggplant cultivars of all sizes, shapes, and colors.
This type of Eggplant very popular in Thai cusinie and will look cute in your edible garden.
Height : 24" - 36"
Spacing : 24" - 36"
Sun Light : > 6 hours
Water : Average
Harvest : 65 - 70 days
Sowing : Sow seeds 1/4" deep
Size : "2 - 3"
Color : Deep Green with white/light green bottom
Use : Excellent for cooked
Qty : >< 30 Seeds/Pack